Pancetta Tesa
Pancetta Tesa
Pancetta Tesa
Pancetta Tesa - carbonara
Pancetta Tesa - carbonara
Pancetta Tesa
Pancetta Tesa
Pancetta Tesa
Pancetta Tesa - carbonara
Pancetta Tesa - carbonara

Pancetta Tesa

  • 8oz cut
  • Hand-processed
  • Antibiotic-free, hormone-free
  • Ships pre-smoked & frozen

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$14.00
$14.00
$14.00
  • Free overnight shipping on orders of $150+
    Next-day delivery applies to orders placed Monday - Thursday before 3pm ET. Orders placed after 3pm ET on Thursday will ship on Monday.
  • Packed and shipped from our state-of-the-art USDA facility
  • Military, Medical, and First Responder Discount

Need it tomorrow? Order by 3pm ET,
Mon-Thu for Next Day Delivery.

Pancetta Tesa

Pancetta Tesa

$14.00

Market House

Additional Details

  • Smoking Goose takes the art of dry-curing seriously, with no nitrates and a short ingredient list. This process preserves the meat, leaving more time and opportunities for creative uses.

  • Each pig experiences life with no antibiotics or added hormones and all the benefits of pasture-based farming.

  • You can slice this Pancetta Tesa up for your charcuterie board, wrap it around your shrimp, toss it in your pasta, and much more.

  • Ingredients: Pork belly, sea salt, brown sugar, spices (garlic, juniper berries, black pepper, bay leaves, nutmeg), red wine, and vegetable powder (celery juice, sea salt).
  • Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.

How To Prepare

  • Thaw your Pancetta Tesa in the refrigerator overnight, or longer, until it is completely thawed. To speed up the thawing process, place the Pancetta Tesa in a leak-proof plastic bag and submerge it in cold water.

  • Simply cut out your desired portions.

  • Note: Consuming raw or undercooked pork may increase your risk of foodborne illness.

Market House

FAQs

FAQs

What is Pancetta Tesa?
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Pancetta Tesa is a cured meat classic from the farms of Tuscany. Since it’s wide and flat, you can divvy it up with delectable squares, cubes, or slices.

Can I make bacon from Pancetta Tesa?
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Bacon and Pancetta Tesa are similar, but two distinctly different things. While they’re both thinly sliced pork, their curing and smoking methods differ. Pancetta Tesa tends to have a more savory flavor, while bacon boasts a smokier profile. While there are some flavor differences, they can essentially be used interchangeably. It’s a fun way to switch things up!

Do you eat Pancetta Tesa raw?
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Since Pancetta Tesa is salt-cured and air-dried it can be enjoyed raw. 

What is the shelf life of Pancetta Tesa?
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Our Pancetta Tesa typically lasts two-to-three weeks in the refrigerator after opening. If frozen, consume within one-to-two months for best quality.

Is Pancetta Tesa gluten-free?
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Yes, our Pancetta Tesa is naturally gluten-free.

What’s important to you is important to us.

Market House
Quick Ship
Free overnight shipping on all orders. Dinner when you say so!
Free overnight shipping applies on orders $150+ and next-day delivery applies to orders placed Monday-Thursday before 3pm ET. Orders placed after 3pm ET on Thursday will ship on Monday.
Market House
Flash Frozen
Everything is flash frozen for quality and ships with dry ice to stay that way.
Market House
Eco-Friendly
Packaging that's non-toxic and as eco-friendly as we could find.
    Market House
    Quick Ship
    Free overnight shipping on all orders. Dinner when you say so!
    Free overnight shipping applies on orders $150+ and next-day delivery applies to orders placed Monday-Thursday before 3pm ET. Orders placed after 3pm ET on Thursday will ship on Monday.
    Market House
    Flash Frozen
    Everything is flash frozen for quality and ships with dry ice to stay that way.
    Market House
    Eco-Friendly
    Packaging that's non-toxic and as eco-friendly as we could find.