Bone-in, Skin-On Chicken Thighs Market House
Bone-in, Skin-On Chicken Thighs Market House
Free-Range | Antibiotic Free

Bone-in, Skin-On Chicken Thighs

  • 3 bone-in, skin-on chicken thighs per pack
  • Each thigh is approximately 4-5 oz
  • Free-range, air-chilled, and raised without any antibiotics or artificial growth hormones

Select Quantity

Pack Size
Best Seller
Best Value
Regular Price $7.00
Regular Price Sale Price $7.00
$7.00
  • Free overnight shipping on orders of $150+
    Next-day delivery applies to orders placed Monday - Thursday before 3pm ET. Orders placed after 3pm ET on Thursday will ship on Monday.
  • Packed and shipped from our state-of-the-art USDA facility
  • Military, Medical, and First Responder Discount
Need It By Tomorrow?
Need It By Tomorrow?

Need It By Tomorrow?

Order by 3:00 p.m. ET, Monday through Thursday for next day delivery!
Plus, get free shipping on orders over $150.
Additional Details

Additional Details

  • Air-chilled for exceptional flavor, these bone-in, skin-on chicken thighs are bursting with tender, delicious flavor. Whether you throw them on the grill or in the oven with your favorite veggies, they are sure to make a showcase meal.

  • Our free-range chicken is free of antibiotics and added growth hormones and is and non-GMO.

  • Each order is packed with dry ice so that it stays completely frozen while en route to your doorstep.

How To Prepare

  • Thaw your poultry in the refrigerator overnight (between 8-12 hours) before cooking. May take more or less time depending on your refrigerator settings.

  • Cooking chicken thighs can be done on the skillet, on the grill, or in the oven.

  • Cook poultry to a minimum internal temperature of 165° F for optimal food safety.

  • Note: consuming raw or undercooked poultry may increase your risk of foodboren illness.

How To Prepare

What’s important to you is important to us.

Market House
Quick Ship
Free overnight shipping on all orders. Dinner when you say so!
Free overnight shipping applies on orders $150+ and next-day delivery applies to orders placed Monday-Thursday before 3pm ET. Orders placed after 3pm ET on Thursday will ship on Monday.
Market House
Flash Frozen
Everything is flash frozen for quality and ships with dry ice to stay that way.
Market House
Eco-Friendly
Packaging that's non-toxic and as eco-friendly as we could find.
FAQs

FAQs

Where does Market House source its chicken?
+
-

Our free-range chicken is sourced from Bell & Evans, where the chickens are raised without antibiotics in a cruelty-free environment.

What does air-chilled mean?
+
-

With conventional chilling methods, chickens absorb added chlorinated water. Air chilling uses “cooling chambers” and eliminates the need for chlorinated ice water in the chilling process, meaning that the chickens’ natural juices never get diluted. Moreover, benefits of air chilling include more flavorful and tender meat, reduced human handling, and less environmental waste.

What does it mean to be antibiotic free?
+
-

These free-range chickens have been raised, throughout their lifespan, without antibiotics. They enjoy a diet of corn, expeller-pressed soybeans, vitamins and minerals. Additionally, the clean and stress-free environment helps to keep the chickens’ immune systems strong, eliminating the need for antibiotics. 

What is the difference between a chicken leg, thigh, and drumstick?
+
-

Chicken legs are comprised of the thigh and the drumstick, the lower portion of the leg. You can purchase just the thighs, just the drumsticks, or the whole chicken leg, which includes both.

How will these chicken thighs arrive?
+
-

These chicken thighs are bone-in and skin-on (if you’re looking for boneless, skinless chicken thighs, you can find those here.) Each pack contains four thighs, which weigh approximately 4 oz each. As with all Market House orders, they’ll arrive packed with plenty of dry ice to keep them frozen while en route to your doorstep.