Fall-Off-the-Bone Deliciousness: Sweet & Sour One-Pot Short Ribs!

If you’re searching for a delicious meal that takes minimal effort but yields maximum flavor, then this Sweet & Sour Short Rib one-pot recipe is just what you need! These flavorful ribs are so tender they practically melt in your mouth. 

April 13, 2023
Fall-Off-the-Bone Deliciousness: Sweet & Sour One-Pot Short Ribs!

This Sweet & Sour One-Pot Short Ribs is the perfect dish to serve your family or guests, and it’s surprisingly easy to make. You only need some Sakura Pork Short Ribs, a few other simple ingredients, and 40 minutes of cook time. Imagine how impressed everyone will be when they take their first bite of these succulent short ribs! 



Prep Time: 10 minutes Cook Time: 40 minutes Total Time: 50 minutes

Yields: 4 servings


Ingredients: 

  • 2 lb of Sakura Pork Short Ribs 
  • 8 cloves of minced Garlic 
  • 5 tbsp of Soy Sauce 
  • 3 tbsp of Rice Vinegar 
  • 3 tbsp of Sugar 
  • 2 tbsp of Ketchup
  • 2 tbsp of Chinese Cooking Wine (optional) 
  • 2 cups of Water
  • 2 tbsp of Sesame Oil

 

Directions:

  1. Prep the Pork – Cut the sakura pork short ribs into cubes by following the bones. Cook the pork in boiling water for 3-4 minutes and set aside. 

  2. Make the Sauce – Mix soy sauce, ketchup, rice vinegar, Chinese cooking wine, and sugar until sugar is dissolved. 

  3. Turn Up the Heat – Turn the heat up to medium-high and drizzle the sesame oil into a pan. Once the oil is hot, add in the pork and sauté for 3-4 minutes.
     
  4. Add Some Spice – Add in garlic and sauté together for another 1-2 minutes. 

  5. Mix and Simmer – Drizzle in the sauce, mix for 1-2 minutes until the pork is covered in sauce, and pour in two cups of water. Bring it to a simmer and turn the heat to medium-low. Simmer for 30 minutes. 

  6. Up the Heat – After 30 minutes, turn the heat up to high and cook uncovered for 3-4 minutes. 

  7. Dig In – Serve and garnish with sesame seeds if desired. Enjoy!

 

All in all, Sweet & Sour One-Pot Short Ribs are an easy-to-make yet delicious dish that everyone can enjoy. Serve your short ribs with some delicious sides such as some roasted root vegetables, caramelized kimchi, fried rice or even some jasmine rice! The combination of sweet and sour flavors makes this an excellent meal for any occasion. With only 10 minutes of prep and 40 minutes of cooking time, you will have fall-off-the-bone deliciousness at your fingertips! So, enjoy these short ribs with family or friends to experience this dish's fantastic flavor. Shop HERE now to get started!

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